A Strongly Immune System is the Best Doctor – Acai Immune Power Complex is a Natural Herbal & Nutritional Way
The immune system consists mainly of the intestinal mucosa, thymus gland, lymphatic system, spleen and various types of white blood cells.
Many naturally ingredients have the task to promote our body's own defense force.
The immune system is our partner, who supports us in situations as infections.
Normally you can be sure, your immune system is down in a situation of infections, malaria and others. In this phase we just need something, that supports our immune system and gives power, what is needed. That is the whole secret of.
Increasing of Immune Defenses & Combating Pathogens
According to reports and experiences by healthcare practitioners and researchers for integrative medicine is a strongly immune system very important in the prevention and fighting of infections of all kinds.
Infections can Result in a Low White Blood Cell Count
Natural killer cells (NK cells) are a type of white blood cells and are important to fighting against parasites, bacteria and viruses, that could cause illness, and a reduced count lowers your immunity.
According to rodent studies the natural compounds of essential citrus oils or other essential oils (contained in herbs and some fruits) are having immune stimulant effects such as:
Vegetables for Spleen & Lymphatic System: Increasing of the blood circulation by spleen and the lymph flow.
Foods: Onion, leek, fennel, garlic, white and black radish, radishes.
Vitamin C – The best Immune Support: Vitamin C strengthens the immune system and stimulated the production of special antibodies, which kill virus.
Foods: Red cabbage, tomatoes, red bell pepper, tangerines, oranges, lemons, dragon fruit and kiwi fruit, dried kiwi, mango, papaya and guava, broccoli.
Zinc and your Immune System is Happy: Zinc is important for healthy functioning of the thymus gland.
Foods: Legumes, carob, nutritional yeast, rice (more in brown rice), wheat germ, pumpkin seeds, sunflower seeds, whole grains, almonds, milk, yoghurt, green juices and fish.
Germanium: Stimulating of Interferon, Natural Killer Cells Macrophages and T-suppressor cells.
Foods: Mushrooms, mushroom special teas, mushroom drink soup, garlic, onion, shallot, any kind of onions, sprouted beans and wheat.
Provitamin A: Its making antibodies more responsive to various kinds of infections, increases the rate at which macrophages engulf and destroy bacteria and stimulates Natural Killer (NK) cells.
Foods: Yellow orange and green fruits & vegetables e.g. carrots, pumpkin, carrot juice, papaya, mango, green salads, green fresh and dried wheat grass, barley grass, Kamut grass.
Coconut: It is rich of MCFA, medium chain fatty acids. They are killing lots bacteria, viruses, fungi’s (yeast infection), parasites and protozoa.
Foods: Cold-pressed virgin coconut oil, coconut.
Nuts: Stimulating of the immune system's natural killer (NK) cells, thymus gland, T-lymphocytes (T-cells).
Foods: Hazelnuts, almonds, nut milk.
Papaya: Papain is a protease enzyme and its working against shingles and herpes infections. This enzyme kills an overproduction of the yeast (Candida).
Foods: Yellow papaya, green papaya (fresh, dried), papaya juice, papaya tea (made from leaves).
Pineapple: Bromelain is the natural enzyme found in pineapple and it can kill some viruses and bacteria. That could make it a useful addition to conventional treatment of bronchitis, pneumonia, and urinary tract infections.
Foods: Pineapple (dried, fresh), pineapple juice.
Arabinogalactan: Research conducted at the University of
Minnesota revelated that arabinogalactan stimulated immune cells with a higher intensity than Echinacea. It promotes the growth of probiotic bacteria like lactobacillus and bifido.
Foods: Tomatoes, carrots, pears, coconut, leek, onion,
spinach, broccoli, avocado, eggplant, mango, apples, apricot, banana,
radish, wheat, turmeric, rice, echinacea tea.
Fuctose; It is an immune modulator. It prevents
respiratory infections. Also it is helpful for all virus related conditions especially shingles, Herpes zoster, herpes simplex, mononucleosis, EBV.
Foods: Kelp, wakame, nutritional yeast/beer yeast.
Xylose: Anti-bacterial, antifungal and anti-fungal agents.
Foods: Pear, guava, raspberry, broccoli, spinach, eggplant, green peas, green beans, cabbage, okra, corn, aloe Vera.
FOS: It stands for fructooligosaccharide and activates the immune
system and is a great fibre for the intestinal flora. Prevention of cold, flu
and other virus related conditions.
Foods: Onion, garlic and sun choke, greens.
Many naturally ingredients have the task to promote our body's own defense force.
The immune system is our partner, who supports us in situations as infections.
Normally you can be sure, your immune system is down in a situation of infections, malaria and others. In this phase we just need something, that supports our immune system and gives power, what is needed. That is the whole secret of.
Increasing of Immune Defenses & Combating Pathogens
According to reports and experiences by healthcare practitioners and researchers for integrative medicine is a strongly immune system very important in the prevention and fighting of infections of all kinds.
Infections can Result in a Low White Blood Cell Count
Natural killer cells (NK cells) are a type of white blood cells and are important to fighting against parasites, bacteria and viruses, that could cause illness, and a reduced count lowers your immunity.
According to rodent studies the natural compounds of essential citrus oils or other essential oils (contained in herbs and some fruits) are having immune stimulant effects such as:
- Stimulating lymphocyte proliferation
- Increasing of the total white blood cell count
- Increasing the number and phagocyte activity of macrophages
- Stimulating antibody production
Vegetables for Spleen & Lymphatic System: Increasing of the blood circulation by spleen and the lymph flow.
Foods: Onion, leek, fennel, garlic, white and black radish, radishes.
Vitamin C – The best Immune Support: Vitamin C strengthens the immune system and stimulated the production of special antibodies, which kill virus.
Foods: Red cabbage, tomatoes, red bell pepper, tangerines, oranges, lemons, dragon fruit and kiwi fruit, dried kiwi, mango, papaya and guava, broccoli.
Zinc and your Immune System is Happy: Zinc is important for healthy functioning of the thymus gland.
Foods: Legumes, carob, nutritional yeast, rice (more in brown rice), wheat germ, pumpkin seeds, sunflower seeds, whole grains, almonds, milk, yoghurt, green juices and fish.
Germanium: Stimulating of Interferon, Natural Killer Cells Macrophages and T-suppressor cells.
Foods: Mushrooms, mushroom special teas, mushroom drink soup, garlic, onion, shallot, any kind of onions, sprouted beans and wheat.
Provitamin A: Its making antibodies more responsive to various kinds of infections, increases the rate at which macrophages engulf and destroy bacteria and stimulates Natural Killer (NK) cells.
Foods: Yellow orange and green fruits & vegetables e.g. carrots, pumpkin, carrot juice, papaya, mango, green salads, green fresh and dried wheat grass, barley grass, Kamut grass.
Coconut: It is rich of MCFA, medium chain fatty acids. They are killing lots bacteria, viruses, fungi’s (yeast infection), parasites and protozoa.
Foods: Cold-pressed virgin coconut oil, coconut.
Nuts: Stimulating of the immune system's natural killer (NK) cells, thymus gland, T-lymphocytes (T-cells).
Foods: Hazelnuts, almonds, nut milk.
Papaya: Papain is a protease enzyme and its working against shingles and herpes infections. This enzyme kills an overproduction of the yeast (Candida).
Foods: Yellow papaya, green papaya (fresh, dried), papaya juice, papaya tea (made from leaves).
Pineapple: Bromelain is the natural enzyme found in pineapple and it can kill some viruses and bacteria. That could make it a useful addition to conventional treatment of bronchitis, pneumonia, and urinary tract infections.
Foods: Pineapple (dried, fresh), pineapple juice.
Arabinogalactan: Research conducted at the University of
Minnesota revelated that arabinogalactan stimulated immune cells with a higher intensity than Echinacea. It promotes the growth of probiotic bacteria like lactobacillus and bifido.
Foods: Tomatoes, carrots, pears, coconut, leek, onion,
spinach, broccoli, avocado, eggplant, mango, apples, apricot, banana,
radish, wheat, turmeric, rice, echinacea tea.
Fuctose; It is an immune modulator. It prevents
respiratory infections. Also it is helpful for all virus related conditions especially shingles, Herpes zoster, herpes simplex, mononucleosis, EBV.
Foods: Kelp, wakame, nutritional yeast/beer yeast.
Xylose: Anti-bacterial, antifungal and anti-fungal agents.
Foods: Pear, guava, raspberry, broccoli, spinach, eggplant, green peas, green beans, cabbage, okra, corn, aloe Vera.
FOS: It stands for fructooligosaccharide and activates the immune
system and is a great fibre for the intestinal flora. Prevention of cold, flu
and other virus related conditions.
Foods: Onion, garlic and sun choke, greens.